- High-carbon stainless steel blades; tapered cutting-edge stays sharper longer
- 56 Rockwell Hardness with a double bevel 15° blade angle on both sides
- NSF quality knives are made to the highest sanitary standards
- Contemporary Fibrox handles are slip resistant
- Made in Switzerland with a lifetime warranty; dishwasher safe
Victorinox Swiss Classic 8″ Chef’s Knife
$9.99
High-carbon stainless steel blades; tapered cutting-edge stays sharper longer56 Rockwell Hardness with a double bevel 15° blade angle on both sidesNSF quality knives are made to the highest sanitary standardsContemporary Fibrox handles are slip resistantMade in Switzerland with a lifetime warranty; dishwasher safe
SKU: YWB01858941
Category: Victorinox
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