DONABE / STEW POT-NAGATANI EN

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Misoshiru Nabe

Miso-Shiru Nabe means “miso soup pot”. Great Slow cooking. The gentle and steady heat distribution of MisoShiru Nabe can help the ingredients to slowly develop savory (umami) flavors without the ingredients falling apart. The food inside of the donabe continues to cook for a while after turning off the heat, and stays hot for a long time. Donabe is Earthen Cookware. 

Loaded with vegetables, mushrooms, and tofu and more,  this Japanese Hot Pot is the perfect pot to whip up when you have friends and family over.

Ideal for 3 – 4 servings

 Size: 9” diameter x 6.1” h (23 cm diameter x 15.5 cm h) – including lid

• Capacity: 1.6 qt (1600 ml)
• Weight: 6.6 lbs (3 kg)