BONING KNIFE IN DAMASCUS DESIGN
The secret of these knives is their narrow and super sharp blade. The blade is perfect for filleting, slicing, or carving and guarantees you perfect results without waste.
The double-edged blades make our knives ideal for both right-handed and left-handed users.
So, what are you waiting for? Get the boning knife now and experience how easily and professionally you can work with it! Guaranteed sharpness and durability, a unique design, and an ergonomic handle make our boning knife an indispensable tool for every chef! Order now and become a master in your kitchen!
PRODUCT DETAILS OF THE BONING KNIFE
- Blade material: 7CR17 stainless steel
- Handle material: Colored resin handle
- Hardness: 60±2 HRC
- Grinding: double sided
- Grinding angle: 15
- Stainless: Yes
- For left and right handers: Yes
- Total Length: 10.3” / 26.3cm
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